Best Meat Slicers for Home Use – Review & Buying Guide

If you are fond of organizing bbq events in your backyard, the preparation of meat is a big part of the process which can be tiring for many people like me. Over the years, I have figured out that a meat slicer is a must-have, considering the fact that it makes the process fairly easy. These alternatives are incredible at getting fast and precise meat slices of the desired thickness.

So, when it comes to making a buying decision, there are a number of things you need to consider, including the size, material construction, blade size, motor, and much more. If you still don’t know where to start, don’t worry as I have brought together some best meat slicers for home use along with basic tips and tricks. So, let’s get in for more.

Best Meat Slicers for Home Use Overview

IMAGE	PRODUCT	DETAILS
Best Overall	Best Overall	Chef’sChoice 615A Electric Meat Slicer	Material Construction: Aluminum Blade Material: Stainless steel Blade Size: 7 inches	Check On Amazon
Premium Pick	Premium Pick	Elite Gourmet EMT-625B Meat Slicer	Material Construction: Aluminum Blade Material: Stainless steel Blade Size: 7.5 inches	Check On Amazon
Editor’s Choice	Editor’s Choice	BESWOOD 10″ Premium Meat Food Slicer	Material Construction: Aluminum, Chromium-plated Steel, Rubber Blade Material: High-carbon and Chromium-plated Steel Blade Size: 10 inches	Check On Amazon
Top Pick	Top Pick	NESCO Stainless Steel Food Slicer	Material Construction: Stainless steel Blade Material: Stainless steel Blade Size: 8.7 inches	Check On Amazon
Most Durable	Most Durable	OSTBA Meat Slicer	Material Construction: Cast Iron Blade Material: Stainless steel Blade Size: 7.5 inches	Check On Amazon
Budget Friendly	Budget Friendly	Yeeper Meat Slicer	Material Construction: Mental and Rubber Blade Material: Stainless steel Blade Size: 9 inches	Check On Amazon
		Weston Electric Meat Cutting Machine	Material Construction: Aluminum Blade Material: Stainless steel Blade Size: 9 inches	Check On Amazon
Best Seller	Best Seller	Techwood Electric Meat Slicer	Material Construction: Stainless steel Blade Material: Stainless steel Blade Size: 9 inches	Check On Amazon
Most Attractive	Most Attractive	KWS MS-12NT 420w Electric Meat Slicer	Material Construction: Stainless Steel, Aluminum, Rubber Blade Material: Non-sticky Teflon blade Blade Size: 12 inches	Check On Amazon
Heavy Duty	Heavy Duty	Anescra 200W Electric Deli Food Meat Slicer	Material Construction: Stainless steel Blade Material: Stainless steel Blade Size: 7.5 inches	Check On Amazon

10 Best Meat Slicers for Home Use Review

To begin with, the blade is made up of stainless steel coating that not only looks clean but provides you with ultimate efficiency. It is further accompanied by a 7-inch blade which is great at cutting thick meat. Likewise, I was also able to clean it thoroughly as it can be removed easily from the main machine.

Lastly, speaking of performance, this one has a high torque motor that works incredibly well for basic applications. The model further includes some attachments, such as the food carriage, thickness guide plate, and much more. So, you can get suitable measurements and high accuracy for the most part.

Why I Recommended Chef’sChoice 615A Electric Meat Slicer

Wrapping up, this Chef’s Choice is undoubtedly the best meat slicer for home use as well as light commercial jobs. I would say it is remarkable in cutting different thicknesses, with absolutely minimal work. In addition, the removable attachments further help you in guiding perfect measurements.

You may also be interested to read about best meat slicers for jerky

Firstly, speaking of the design, it is made up of cast aluminum that resists rust well and lasts you for a long time. It is further accompanied by a stainless steel blade that is an effective material to slice fairly thick meat slices. Here, the fact that the motor belt doesn’t produce vibrations makes it easy to use for the most part.

In the end, for performance, I found the thickness adjustments particularly serviceable. This provided me with a perfect balance of thin and narrow slices, without being extra careful with the measurements. Finally, the safety guide is also included to make sure the blade doesn’t cut through your fingers, which can be really painful.

Why I Recommended Elite Gourmet Meat Slicer

In essence, if you need something affordable yet effective for your home kitchen, this one might work well for you. It comes with a durable frame that lasts you long and doesn’t produce vibrations. Moreover, the adjustments guide you in getting the desired thickness, without having to worry about the safety of your fingers.

The first thing to note about this model is its carbon steel blade which is further coated with chromium. Hence, this layering resists corrosion ideally and adds to its long life. Another thing I really like here is the V-shaped motor belt that doesn’t produce any vibrations and makes sure you are not bothered by noise.

Lastly, when it comes to performance, this one is equipped with a large 10-inches blade that is great at cutting thin and narrow slices of meat precisely. It is equally sharp enough to cut through fairly thick meat, with absolute precision. Finally, I was also able to cut through frozen meat pieces which is always a plus.

Why I Recommended BESWOOD Premium Meat Food Slicer

Final thoughts, this Beswood meat slicer is another great choice for slicing meat if you are up for spending a bit more on power. It is efficient enough to cut through narrow, thin, and thick slices absolutely precisely. Moreover, the fact that the blade is coated with chromium provides you with long service life.

To start with, it is made up of cast aluminum which is fairly durable and resists rust well. It also has a large 10-inch stainless steel blade that is not only sharp but resists potential damage ideally. Moreover, the 180W powerful motor is sharp enough to cut through really tough and thick meat slices precisely.

In the end, another thing worth mentioning is that it comes with a security guide. This function makes sure your fingers are safe from the sharp blade. Also, to enhance overall safety, the manufacturers have also added a recessed power switch that keeps you from accidentally flipping your fingers on it.

Also read a detailed guide about meat slicer blade sharpening

Why I Recommended NESCO Stainless Steel Food Slicer

In conclusion, this Nesco meat slicer is a great choice for anyone looking for something powerful and safe. I absolutely love the motor setup and durable blade that can cut through frozen turkey and ham pieces. In addition, the fact that it has a safety guide makes sure you are safe from potential accidents.

To begin with, it has a stainless steel blade that is plated with chromium. So, you don’t have to worry about corrosion damage for the most part. Another thing to appreciate here is the fact that the ring guard prevents your fingers from the blade. Here, the removable features make it absolutely easy to clean.

Lastly, when it comes to performance, it is equipped with a 150W motor setup that is sharp enough to slice thick meat. It is further accompanied by an adjustable thickness that helps you in achieving the desired thickness and width. So, you can easily and precisely cut through meat like turkey, ham, and even bbq.

Why I Recommended OSTBA Meat Slicer Electric Deli

Final thoughts, this OSTBA meat slicer is equipped enough to provide you with durability and precision. It is popular for its powerful motor and thickness adjustments that facilitate cutting jobs well. In addition, the fact that it comes with removable parts and a ring guard makes it worth the money.

The first thing to note about this slicer is its stainless steel which is coated with chromium. Hence, it resists corrosion well and provides you with long service life. It further integrates removable attachments, so you can use it for a number of purposes. The blade is also removable which provides you with an easy cleaning process.

Finally, when it comes to performance, this 7.5-inch is powered by a 200W ETL motor that is powerful enough to cut through thick meat slices. On average, it was able to cut narrow and thin slices, with precision. You can also adjust the thickness with the grill attachments that come with the package.

Why I Recommended Yeeper Meat Slicer Home

In conclusion, this Yeeper meat slicer for home is another great option for budget enthusiasts, in search of something efficient. The package includes a number of grillers, so you can always adjust the thickness of the slices as per your liking. Likewise, I faced no issues with the safety or power of the motor throughout.

To start with, the frame is made up of cast aluminum which is long-lasting and resists rust well. It is accompanied by a 9-inch stainless steel blade, quite reasonable for its price. Here, it is also worth mentioning that the machine only weighs 30 pounds, so you won’t have any difficulty handling this slicer.

When it comes to performance, this is powered by a high-torque motor that is sharp enough to slice ham, turkey, and bbq meat neatly. It is further accompanied by adjustable thickness controls, allowing you to cut up to ½ inches thickness. All in all, the food pusher makes sure your fingers are safe and the meat is in your control.

Why I Recommended Weston Electric Meat Cutting Machine

Final thoughts, this Weston electric meat slicer is a great choice for anyone who is limited by a small kitchen yet wants something functional. It is equipped with a powerful motor and adjustable thickness function, allowing you to slice meat, as per the desired thickness. Finally, the fact that the belt is stable and quiet makes it one of my favorites.

First of all, the frame is made up of die-cast aluminum, so you don’t have to worry about potential rust damage. The blade is 9 inches and is made up of stainless steel which is incredible at resisting corrosion. It is equally sharp enough to cut thin slices of ham, turkey, or even frozen meat for sudden bbq plans. Moreover, the fact that it has non-slip feet makes it easy to handle, even for beginners.

Lastly, another thing to appreciate in this model is its powerful 200W motor that is sharp enough to cut through 15mm of thickness. The blade is removable, so you can easily clean it for better results after a quick slicing session. Here, the adjustable thickness dial is absolutely easily understandable, so you don’t have to worry about getting the desired thickness. All in all, it can work with a number of foods.

Why I Recommended Techwood Electric Meat Slicer

Wrapping up, this Techwood food slicer is undoubtedly the best in its own category, all thanks to its versatile and convenient design. The highlight of this model is its safety guide and easy adjustment dial that serve you well. Likewise, the powerful motor and large blade are absolutely incredible at slicing up to 15mm thickness. In the end, you don’t have to worry about keeping your fingers safe at all.

To begin with, the blade is made up of stainless steel and coated with Teflon which is durable and resists corrosion well. I also really like the fact that it weighs only 60 pounds, making it easy to handle. Similarly, for safety, the manufacturers have added a safety guide that keeps your fingers safe from the blade well.

In the end, for performance, this one comes with a powerful 0.57 HP motor that is sharp enough to slice thick meat pieces. It further operates at 440 RPM, which is considerably fast and precise. Another thing worth mentioning here is that the blade is self-sharpening, so you don’t have to worry about cleaning or sharpening it.

Why I Recommended KWS MS-12NT Electric Meat Slicer

Final thoughts, this KWS meat slicer is a suitable alternative for difficult kitchen jobs, all thanks to its powerful motor setup. I would say it is perfectly equipped to slice through thick meat slices, with speed and precision. In the end, the fact that the motor belt doesn’t make any noise and vibration adds to its value.

The first thing I would appreciate in this model is its large 9 inches stainless steel blade that resists corrosion and is sharp enough to slice through thick meat pieces. It also comes with an aluminum housing and a non-slip bottom, making it durable and easy to handle. Moreover, it is further accompanied by a child lock that keeps your fingers from touching the blade.

In the end, for performance, another thing to appreciate is its powerful 200 W motor that has the ability to slice up to 15 mm. The blade is also removable, so you can easily clean the slicer in no time. Moreover, the manufacturers have also added an easily understandable adjustable thickness dial that helps you in choosing the desired thickness. All in all, it can work with a number of meat sizes, which makes it of great value.

Why I Recommended Anescra Electric Deli Food Meat Slicer

Wrapping up, this Anescra electric food slicer is yet another alternative for home use, all thanks to its well-organized construction. I have used it in the past and can say that it is the most convenient and efficient way of slicing thick meat precisely. Similarly, I found the security guide incredibly helpful in keeping my fingers safe from the blade. Finally, a non-slip tray makes it easy to handle.

What to Look for While Buying the Meat Slicer for Home Use

Choosing the right meat slicer can be a bit challenging, considering the fact that there are so many power and working options out there. Hence, it is important that you have a clear idea of your individual requirements. To save your day, I have included some basic things that can help you in choosing the right slicer for your requirements;

Motor Capacity

The first and foremost thing you need to consider while buying a kitchen slicer is its motor capacity. This is because it largely determines the speed and efficiency of the product. Hence, for home use, anything between 1/5 and 1/3 horsepower can work absolutely well. If you want a bit more power, go for either ½ or 1/3 HP motors as they work incredibly well in cutting thin slices of meat. Here, all that matters are your individual requirements.

Blade Size

Another thing that can make a huge difference in the efficiency of the meat slicer is its blade size. It is always important to note that bigger doesn’t always mean better. Hence, there are some things you need to consider, including the material, size, and efficiency. Here, I would advise you to go for stainless steel blades and make sure they are either coated with chromium or black copper. This is because it not only adds to their efficiency but also makes them resistant to corrosion.

Similarly, when it comes to size, make sure it is equipped enough to cut through the desired thickness. For this purpose, anything between 7 and 10 inches can do the basic job pretty well. You can also go for thickness adjustments as they add to the precision and makes the process convenient for you. Just make sure the size is compatible with your kitchen requirements.

Safety Feature

Given the fact that you will be working with blades, I would advise you to go for a model that has some sort of security arrangement. Here, I always prefer a safety guide as they help you in maintaining a distance between the blade and fingers. Similarly, a child lock is yet another effective way of saving your fingers from potential accidents. If you do not have any function in this regard, it is ideal that you invest in cut-resistant gloves for a smooth and safe slicing process.

Ease and Convenience

If you are someone who feels lazy at times and doesn’t want to invest effort and time into cutting and slicing jobs, an automatic slicer can do it for you. Although they can be a bit expensive, I found them highly convenient to work with. These are also great for chopping large pieces of meat. Yet, it is important to note that most people prefer them for commercial usage.

For home use, I would always prefer a manual meat slicer as they are precise and affordable. Similarly, they are small in size and work perfectly for small kitchens. I have been using them for a long time and yet have not noticed any issue with the slicing. These are absolutely easy to use and don’t take much time. You can also go for the one that either comes with a cleaning leg or kickstand as they make the process even more convenient.

Maintenance Requirements

People often wonder how often you should clean the slicer or how to clean it. Well, to begin with, it is absolutely important that you clean it after every cutting session. This is because the juice and the bacteria from the meat can build up on the slicer which can make it dirty. Hence, it becomes a necessity to sanitize it. Some contemporary models also come with self-cleaning functions; however, they can be on the expensive side and you can pretty much do the job with a soap and sponge mixture.

How to Clean a Meat Slicer?

Cleaning the meat slicer is absolutely easy and doesn’t take much time. Hence, it is always significant to clean it as it can immediately increase its efficiency and provide you with neat results. For this purpose, I would advise you to use regular soap and a sponge to clean the blade as it eliminates the chances of any damage to the product. You can also find some gentle cleansers to clean this. It is equally important to invest in a quality lubricant to make it even more efficient.

How to Sharpen a Meat Slicer?

Last but not least, it is equally important to sharpen the blade as it maintains the efficiency of the meat slicer. For this purpose, the majority of the models come with sharpening attachments that can save you from making an investment. If you have opted for a budget model, you will have to get a separate sharpener. Apart from this, you can also use cooking or any other oil for lubrication. Just make sure while sharpening the blade, it regains the edge and can cut the meat with a single cut.

In the end, I hope you soon will find the best meat slicers for home use, as per your individual requirements.

FAQs about Home Meat Slicers

Who makes a good home meat slicer?

Well, there are a number of popular brands in different categories that are well-reputed in producing home meat slicers. When it comes to high-end products, I prefer Beswood, Elite, and Cuisinart, for their innovative and functional slicing technologies. For budget models, I would go for Yeeper, Weston, or Nesco as they have gained immense popularity in no time.

What is the best meat slicer for home use?

Techwood Electric slicer is undoubtedly the best for home use. The highlight of this model is its safety guide and easy adjustment dial that serve you well. It also incorporates a powerful motor that can slice precisely up to 15mm in thickness. All in all, it is safe and doesn’t produce vibrations or noise for the most part.

What size of blade works best for home use?

Well, it all comes down to your individual kitchen requirements. When it comes to home use, I would advise you to go for a blade between 7 and 10 inches as it is fairly decent for thick metals. You can also go for thickness adjustments as they add to the precision and makes the process convenient and easy.

Concluding Meat Slicers for Home Use Review

In the end, over the years, I have figured out that a meat slicer is a must-have, considering the fact that it makes the process fairly easy. However, choosing one for your specific requirements is not easy and includes some basic specifications. Finally, here are some of my favorites from the list;

• Chef’sChoice 615A Electric Meat Slicer is best known for its noiseless motor belt, power range, and precise blade operations.
• Anescra 200W Electric Deli Food Meat Slicer is one of the best for its durable construction, safety mechanism, and thickness adjustments.
• Yeeper Meat Slicer Home is absolutely easy to use, affordable, and can make precise slices.

Finally, I hope you soon will find the best meat slicers for home use, as per your individual requirements.